|
Indonesia to become world`s largest cocoa producer
Wed, 02 February 2011
ANTARA News Agency
Jakarta (ANTARA News) - Having the ability to produce cocoa beans in
large quantities, Indonesia is ready to set aside Ivory Coast as the
world`s largest producer and exporter.
For the last 20 years Indonesia was the
world`s third largest cocoa producer after Ivory Coast and Ghana,
contributing export earnings in excess of US $1.4 billion per year.
In the late 1980s cocoa growing began
seriously in the regions of Sulawesi island, and considerably lifted the
fortune of cocoa-growing communities over the next two decades.
Therefore, West Sulawesi Governor Anwar Adnan
Saleh in the provincial city of Mamuju said on Wednesday that he
remained optimistic Indonesia would become the world`s largest coca
producer and exporter.
In mid 2008, the Indonesian Government
announced a large national program for revitalization of the cocoa
industry,known as Gernas Pro Kakao.
"Since the announcement of Gernas Pro Kakao
program, I remain optimistic that West Sulawesi is able to turn
Indonesia into the largest cocoa producing country," Governor Anwar
Adnan said in Mamuju.
He said the program was intended to replace
up to 70,000 hectares of cocoa, rehabilitate another 140,000 hectares
and intensify farming on 300,000 hectares - bringing the total planted
area to around 900,000 hectares of productive cocoa.
The West Sulawesi governor said Ivory Coast
at present was the world`s largest cocoa producing country while
Indonesia is on the third place, but he was optimistic that the latter
will be the first in years to come.
Therefore, in his presentation on national
cocoa revitalization program at the National Development Planning Board
(Bappenas), Governor Anwar asked that the ongoing program since 2008 be
continued until 2014.
"The Gernas Pro Kakao program has a target to
improve the production and quality of the commodity to exceed Ivory
Coast in 2014," the governor said.
He said West Sulawesi provincial government
planned to step up cocoa production every year but it was hampered by
the limited amount of budget from the central government.
In 2009 West Sulawesi produced 40,000 tons of
cocoa but the production declined in 2010 following the reduction of
budget from the central government.
According to the West Sulawesi governor, 80
percent of national cocoa production came from eastern Indonesian
regions while the rest come from other provinces such as Bali, East Nusa
Tenggara, and Aceh.
Vice Minister of Trade Mahendra Siregar also
said Indonesia has a great opportunity to be the largest cocoa producer
in the world for its ability to produce cocoa beans in large enough
quantities.
According to him, cocoa is the third largest
contributor to exports in the exports of agricultural products group.
As the number three producer in the world`s
largest cocoa after Ivory Coast and Ghana, he said Indonesia should
increase its production of the commodity.
He said that besides boosting the production,
the quality of Indonesian cocoa should also be improved because
commodity had special characteristics that were not owned by another
country.
Indonesia has earlier exported about 80
percent of its cocoa beans, but with the imposition of the export tax,
exports could be cut for domestic grinders.
The government hopes that in 2011 its exports
of cocoa beans would drop from 80 percent to 50 percent.
The government has since April 1, 2010
imposed a 15 percent tax on cacao bean exports in order to boost local
processing industry and increase the added value of farmers cacao
production.
About 93 percent of Indonesia`s 1.5 million
hectares of cocoa plantations are owned by smallholders.
Since the imposition of the regulation last
April, several cacao processing companies have also planned to expand as
of 2011 so that next year production of processed cacao is projected to
rise to 300,000 tons or they would be able to process almost 50 percent
of total national cacao bean production.
According to the Indonesian Cocoa
Association, the cocoa bean exports from Indonesia`s main growing region
of Sulawesi island increased 2.1 percent last year.
The shipments from the world`s third biggest
producer of the chocolate ingredient rose to 280,708 metric tons in 2010
from 274,887 metric tons in 2009, according to data from the
association.
"Cocoa output in 2010 didn`t increase much
because rainy weather disrupted harvests, and shipments were delayed,"
Indonesian Cocoa Association spokesman Zulhefy Sikumbang has said.
Sulawesi accounts for about 75 percent of
total output and overseas sales of the commodity from the Southeast
Asian nation.
Therefore the West Sulawesi governor said the
province would continue to maintain its cocoa production as national
commodity and to develop it to increase the national economic growth.
He said the cocoa plant would be included
into 18 categories of superior commodities to step up the national
economic growth.
"The central government earlier did not
include cocoa into
18 categories of superior seed plants to be
nationally developed in an effort to step up national economic growth,"
Anwar said.
But he added that West Sulawesi provincial
government would maintain cocoa and continue to develop it as a mainstay
commodity in this country.
The governor said that following the
Indonesian government announcement of a large national program for the
revitalization of cocoa industry, known as Gernas Pro Kakao, around 25
provinces in 2011 would implement the program.
"We are optimistic that the Gernas Pro Kakao
program for all cocoa production areas in Sulawesi island and almost all
eastern Indonesian regions will make Indonesia the world`s largest cocoa
producing country," Governor Anwar Adnan Saleh said.
|